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prawn 65 (copy)

Prawn Fried Rice

Original price was: ₹140.00.Current price is: ₹119.00.

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Typical Cooking Method:

  • Heat oil and temper mustard seeds and curry leaves.

  • Sauté onions, garlic, ginger, and chilies until golden and fragrant.

  • Add prawns along with turmeric, chili powder, salt, and cook till prawns are done.

  • Mix in tamarind concentrate and desiccated coconut, cooking till the mixture is aromatic.

  • Add the cooked rice and toss well to combine evenly with the prawn masala.

  • Garnish with fresh coriander and spring onions.

  • Serve hot with pickles or papad for a delicious meal.

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Prawn Fried Rice is a flavorful and aromatic dish popular in South Indian and coastal cuisine. It combines succulent prawns with spicy and tangy seasoning, fragrant spices, and perfectly cooked rice for a wholesome meal.

Key Ingredients:

  • Cooked rice (preferably day-old basmati or long grain rice)

  • Fresh prawns, cleaned and deveined

  • Mustard seeds and curry leaves

  • Onions, garlic, ginger, green chilies

  • Tamarind concentrate or fresh tamarind paste

  • Red chili powder, turmeric powder

  • Salt and pepper

  • Dried desiccated coconut (optional)

  • Soy sauce and lemon juice (for some variants)

  • Oil for cooking

size

L, M, S, XS
color

Black, Green, Red, White

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prawn 65 (copy)Prawn Fried Rice
Original price was: ₹140.00.Current price is: ₹119.00.
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